The Mill At Noontootla

Introducing The Mill at Noontootla, our newest venture here at NCF, offering an authentic dining experience just minutes from the scenic landscapes of Blue Ridge, GA. Whether you’re wrapping up a morning of quail hunting, fly fishing, or sporting clays, or simply looking for a cozy spot to gather with friends and family, The Mill is here to provide a warm and welcoming atmosphere.

About The Mill

Our restaurant is a culmination of years of hard work and dedication, inspired by the rich culinary traditions of the Appalachian region. We’ve blended classic Southern comfort with a modern twist, crafting dishes that showcase the flavors of the region. Whether you’re looking for a hearty breakfast before your adventures or a laid-back lunch to enjoy after, The Mill has something for everyone.

Hours & Location

We’re open Wednesday through Saturday from 8:00 AM to 2:00 PM, serving breakfast from 8:00 AM – 10:30 AM.

Come find us at 3672 Newport Rd, Blue Ridge, GA 30513, just above our sporting clays course & pro shop to experience true Appalachian hospitality with every bite.

Holiday hours: Closed on Easter, Thanksgiving, Christmas Eve, & Christmas Day

 

Our Menu

Our menu is designed to offer a little something for everyone, from lighter bites to more filling meals, always with a nod to the flavors of the Appalachian mountains.

Small Bites
Sandwiches
Breakfast
Kids Menu
Desserts
Drinks
Sides

Fried Green Tomatoes

$8

Served with jalapeño ranch, topped with chives

Smoked Trout Dip

$12

Hand-cut pita chips, sliced tomato, capers

Buffalo Wings

$12

Smoked then fried, served with carrots, celery, and a choice of blue cheese or jalapeño ranch

Chef Salad

$10

Romaine, tomato, cucumber, bacon, cheddar, with dressing of your choice

Pimento Cheese

$8

House-made, served with hand-cut potato chips

(All sandwiches are served with fries and pickled okra)

Classic Burger

$14

 ½ lb beef patty, lettuce, tomato, onion, burger sauce on brioche

Fried Tenderloin Sandwich

$12

Panko-crusted pork tenderloin with lettuce, tomato vinaigrette, and lemon garlic aioli on brioche

Pimento Cheese B.L.T.

$10

House-made pimento cheese, bacon, lettuce, tomato on Texas toast
(sub fried green tomatoes $3)

Turkey Club

$13

Turkey, swiss, bacon, lettuce, tomato, cranberry aioli on Texas toast

S.P.L.A.T. Sandwich

$12

Fried spam, vinaigrette tossed lettuce, tomato, dill aioli on Texas toast.
(add avocado $3)

Breakfast Served from 8:00 AM - 10:30 AM

Breakfast Burrito

$9

Steak, onion, peppers, egg, hash browns, cheddar, salsa wrapped in a flour tortilla.
(add avocado $3)

Breakfast Bowl

$9

Steak, onion, peppers, egg, hash browns, cheddar, salsa on the side.
(add avocado $3)

Breakfast Sandwich

$7

Bacon, egg, cheese on Texas toast.
(add hot honey $1)

French Toast

$10

Classic French toast with blueberry sauce, maple syrup, and powdered sugar.

Fried Tenderloin Biscuit

$8

Panko crusted pork tenderloin on a homemade biscuit.

Biscuits & Gravy

$8

Homemade biscuit covered in our sausage gravy.

Served With Fries

Chicken Tenders

$8

Grilled Cheese

6

(add tomato and bacon $3)

Fried Apple Pie

$6

(add a scoop of ice cream $3)

Tea

$3

Soda

$3

Water

$1

Mercier’s Apple Drop

$4

Mercier’s Orchard apple cider and homemade lemonade

Fries

$3

Side Salad

$5

Experience The Mill

At The Mill, we want you to feel at home. Whether you’re watching the latest football game, catching up with friends, or simply relaxing after a day on the farm, our restaurant provides a welcoming environment infused with the warmth of Appalachian hospitality. We hope you love it as much as we do.

Join us for a meal and experience the flavors of Blue Ridge, GA, in a setting that’s all about community, comfort, and unforgettable food.